Hot and Sour Soup

Ingredients:

1 stalks of Celery

1 Carrots

1/4 cup beans

1/4 cup mushroom

8 cups of Chicken stalk

1/2 inch ginger

2 Tbsp soy sauce

1 Tbsp vinegar

1/2 Tbsp sesame oil

1/4 tsp pepper powder

1 tsp sugar

2 Tbsp corn-starch

Salt (to taste)

Method of preparation:

1. Thinly slice all the vegetables.
2. Take the chicken stalk in a bowl and add soy sauce, vinegar, sugar and pepper powder.
3. Add all the vegetable to the stalk and mix well.
4. Bring the mixture to a boil.
5. (optional) Add the sesame oil.
6. Mix cornstarch with water and pour it into the soup and cook until thickened.
7. Add salt to taste.